Black Bean Spaghetti
High Protein Healthy Pasta.PROTEIN
/ serve
FIBRE
/ serve
SERVINGS
High Protein Healthy Pasta
Black Bean Spaghetti is made from 100% organic black beans and water. It's
- High in protein (21.5g per 50g serve)
- An excellent source of fibre (10.7g per 50g serve)
- Low carbohydrate
- Naturally gluten free
- Vegan friendly
Simply boil in water for just 6-8 minutes. Delicious hot or cold!
Recipes
Black Bean Japanese Salad
This simple and delicious Japanese-style poke salad is full of good fats and flavour. Best served cold with your favourite low-cal dressing. Can be enhanced by adding avocado, nori, and boiled eggs.
View Recipe
Black Bean Roast Salad
This colourful winter salad is perfect for dinner parties or as a stand alone meal. It is nourishing, naturally gluten free and flavoursome!
View Recipe
Mediterranean Black Bean Spaghetti
This colourful dinner dish is bursting with aromatic flavours that will leave you wanting more!
View Recipe
Place a Review on this product
It's own taste is already great. REALLY fibrous so that's a double edged sword.
Good product over all =)
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Serving Size: 50g
Servings Per Pack: 4
Name | Ave Quantity Per Serving | Ave Quantity Per 100g |
---|---|---|
Energy | 787kJ | 1574kJ |
Calories | 188 | 376 |
Protein | 21.5g | 43g |
- Gluten | 0g | 0g |
Fat - total | 2.7g | 5.4g |
- Saturated | 0.5g | 0.9g |
Carbohydrate - total | 19.7g | 39.4g |
- Sugars | 5.4g | 10.7g |
- Fibre | 10.7g | 21.5g |
Sodium | 9mg | 18mg |
Ingredients: Organic Black Beans, Water.
May contain traces of other beans.
Test Reports
Here at NZProtein we always strive to be the best at what we do. We invest heavily in research and development to have innovative products and the best flavours.
We stand firmly behind our products so we have commenced periodic batch testing of products by independent third party laboratories. These test reports will provide further evidence of the standards we adhere to.
Please note that we will not be able to test every flavour due to the costs - there are simply too many flavours and various batches manufactured. For example, in the NZ Whey alone we have over 20 flavours, so it is not practicable to test every flavour in every batch but we will periodically submit samples in various flavours for analysis.