Baked Protein Oats

Faba, Choc Chips

A delicious, warm,  protein packed breakfast, to get your day started off on the right foot.

Ingredients

• 80g oats
• 1 egg
• 1/4 tsp baking powder
• 2 scoops NZProtein Faba Protein (banana)
• 250ml almond milk
• 1 banana
• 1/4 cup NZProtein Sugar Free Choc Chips

Directions

1. Place all ingredients except the chocolate chips, into a blender and blend until smooth.
2. Stir through chocolate chips.
3. Transfer to oven proof dish, add extra chocolate chips to the top if desired.
4. Fan bake for 24-30 minutes at 180 degrees until cooked through (not runny in the centre).
5. Remove from oven and allow to cool. Enjoy hot or cold.